Questions tagged [quiche]
21 questions
16
votes
2 answers
Why are quiches baked in fluted tins?
Is there any particular reason why quiches are usually baked in a fluted tin, rather than in a regular straight-sided cake tin?
chromos
- 391
- 2
- 8
2
votes
2 answers
Why was my Quiche dry?
I was experimenting with Quiche in the kitchen this weekend. I didn't follow any specific recipe as I had watched serval on YouTube and felt it couldn't be too difficult. I was also making an individual size so a regular recipe would only have been…
haakon.io
- 1,063
- 10
- 20
0
votes
1 answer
Undercooked Quiche
Baking a deep Quiche. I blind baked the pastry, and pre-cooked the chopped bacon, then added my fillings to the pastry. Cookbooks all say cook for 40mins at 140Fan. …
Nick
- 1
- 1