Tags
A tag is a keyword or label that categorizes your question with other, similar questions.
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Sake, often spelled saké in English, is a Japanese rice wine made by fermenting rice that has been polished to remove the bran. Unlike wine, in which alcohol (ethanol) is produced by fermenting sugar that is naturally present in grapes, sake is produced by a brewing process more like that of beer, where the starch is converted into sugars before being converted to alcohol.
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For questions pertaining to the quantity of payment or compensation given by one party to another in return for one unit of goods or services, also known as it’s price.
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A resealable portable container, typically 32-64 fluid oz., used by consumers to purchase beer at a brewery and consume elsewhere.
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Imperial stout, also known as Russian imperial stout or imperial Russian stout, is a strong dark beer or stout. It has a high alcohol content, usually over 9% abv.
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IBU indicates the International Bitterness Unit scale, a perceived relative bitterness measurement.
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Weizenbier or Hefeweizen is a Bavarian beer in which a significant proportion of malted barley is replaced with malted wheat. By German law, Weißbiers brewed in Germany must be top-fermented.
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For questions about absinthe, the high-alcoholic spirit rumoured to have been the inspiration for many an artist in recent centuries
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Questions about Skunking and how to prevent it. Skunking is a process in which a beer's flavor is degraded due to light exposure.
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